Thanksgiving Dining In San Francisco’s South Bay
ManresaBread – Located just steps from the three Michelin-star Manresa restaurant in Los Gatos, ManresaBread is offering advanced orders for select items through their website available for pick. Orders are required 48 hours in advance, and can be placed until November 23 for Thanksgiving (pick up November 25). Pre-order a selection of breads, pies, sweet/savory pastries and more for pick up at the 276 N. Santa Cruz Avenue location in Los Gatos. Santa Cruz area residents can also pick up at PopUp (1108 Pacific Avenue) the day before Thanksgiving. Visit the website for a menu of available items and more information.https://www.manresabread.com/pre-order/
Restaurant 1833 – This Thanksgiving, Monterey’s celebrated Restaurant 1833 will serve a seasonal Thanksgiving menu from Executive Chef Jason Franey. Offered from 1:30-6:30pm, the menu will be served family-style with turkey, stuffing, and the traditional Thanksgiving fixings at $68 per person for adults and $40 for children under 12. Please call 831.643.1833 or visit www.restaurant1833.com to make reservations.
Cannery Row Brewing Company – Celebrate lunch and dinner at Monterey’s Cannery Row Brewing Company this Thanksgiving with special holiday menus in addition to the restaurant’s signature offerings. For lunch, CRBC will be serving up an Open Faced Turkey Sandwich on a corn & sausage biscuit with mashed potatoes, cranberry sauce, arugula, giblet gravy, and sweet potato fries; and a Roast Tom Turkey Entrée for dinner with roast turkey, confit turkey leg, mashed potatoes, corn & sausage biscuit, green beans almondine, cranberry sauce, and crispy onions. Children’s menus will be offered in addition to a traditional Thanksgiving Pumpkin Pie for dessert. To make a reservation, call 831.643.CRBC or visit www.canneryrowbrewingcompany.com.
Half Moon Bay
Thanksgiving Dinner at Half Moon Bay Brewing Company- Thursday, November 2610 a.m.– 5 p.m. Chef Federico Godinez features classic holiday specials such as a House-Roasted Local Turkey with all the trimmings, Butternut Squash Soup, and an array of homemade desserts such as Butternut Squash Cheesecake with gingersnap crust and pumpkin ice cream. Reservations are strongly encouraged; please contact (650) 728-BREW.