Top 10 LA Food & Wine Eats
After spending three nights and one afternoon attending LA Food & Wine it’s fair to say that I ate a ton of amazing Eats. So many that it’s hard to share them all with you. Instead, I’m sharing my Top 10 LA Food & Wine Eats below. I hope you enjoy my Top 10 list and I hope to see you in LA next year attending this amazing event. It’s truly a dream weekend with lots of fun and amazing people.
A special thank you to the Coastal Luxury Management Group & Wagstaff Worldwide for executing the weekend. You both are such amazing hosts; I love every event you do. It seems like just a few weeks ago we were enjoying Pebble Beach Food & Wine together! Until we eat again….. Los Angeles Food & Wine Festival. Los Angeles, California.
A warm welcome from David Bernahl of Coastal Luxury Management, LAFW Event Producers. David is amazing, one of the nicest, kindest men in the industry!
Heidi, me and James Velarde another amazing Coast Luxury Management team member. They are all fabulous!
Always fun seeing Chef Curtis Stone. I haven’t seen him since our Bloody Mary shake off demo at Pebble Beach Food & Wine, see the video here….
Hello fabulous Chef Tyler Florence the host of The Friday Evening Night Market. Check out my interview with Chef Tyler Florence here….
Hana-Lee and I hanging out at the Chase lounge prior to the event festivities starting. Quiet calm before the storm….
Me and Chef Mourad Lahlou of San Francisco’s Mourad Restaurant
The yummy Rice Cracker, Lebni, Smoked Salmon Roe & Dill. Great job as always Mourad!!
The Okonomidog assembly line, quite impressive especially when you see the finished Dog!
The Okonomidog Hot Dog. Being a Chicago girl, I adore Hot Dogs, especially this one with the amazing gourmet fixings. This was hands down my favorite dish at the Saturday After Hours.
Me and Kris Morningstar who I met at Pebble Beach Food & Wine (PBFW). He’s awesome, see more from PBFW here….
The delicious Spiced Braised Goat from Kris Morningstar of Terrina LA. It was divine!
Chef Fernando Darin of Patina Restaurant. His pasta with Truffle was out of this world. So good I had seconds!
The delicious Sake Shooters. So light tasty and refreshing.
Little Sister Restaurant’s Saigon Lemongrass Beef. I loved the sweet tasting beef combined with the fresh salad. This dish was amazing!
Quite possibly the most delicious noodles with a sweet & salty taste. Beyond amazing from The District by Hannah An.
Quite possibly the most delicious Ricotta I’ve ever had. Cheese plus corn and delicious gooeyness, pretty hard to top! Kudos to the The Church Key LA.
Charred Angus NY Steak from STK LA. Divine!
Yellowfin Tuna Poke in a White Soy Glaze from Sweetfin/Estralla. Delicious and so nice and light, perfect for the 90+ degree weather during the event!
Other Cool NEW Eats I learned about at LAFW
The cool Plated RV. They are a new home delivery service bringing meals to your doorstep. It’s a very cool concept, check them out!
DISCLOSURE: Emily, The JetSetting Fashionista enjoyed complimentary press tickets to LAFW. However, Emily was not paid to write this post and only write posts or features about food, hotels, products or destinations that she personally enjoys and proudly endorses and wants to share with her readers. All opinions expressed are her own.